Meximelt

1 pound ground beef
1 envelope taco seasoning or homemade equivalent (I like the taco bell seasoning)
8 oz pepperjack shredded
8 oz cheddar or colby shredded
8-10 tortillas
Pico de gallo -store bough or home made

Brown and drain the ground beef.

Season with taco seasoning.

Place some cheddar cheese on each tortilla (these are supposed to be extra cheesy)

Spoon on some of the beef filling.

Top with shredded pepperjack.

Spoon on a little pico de gallo.

Roll each tortilla up and wrap in paper towel.

Microwave 2 at a time for 1 minute.

Serves 6-10

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s